The recipes

Mont d’or al forno (Baked vacherin Mont d’or cheese)

Baroni Baron 0211400 grams Mont d’or vacherin, 1 tsp black pepper, 4 potatoes

Put the potatoes on to boil whole, without peeling. Open the Mont d’or, sprinkle it with the pepper and close it again. Put it in the oven at 180° for 10 minutes. Let it cool and serve with the boiled potatoes in their jackets and slices of toast.